Ingredients:
Almonds / badam -1/4 cup
Warm water for soaking badam or almond
Milk - 2 1/4 cups
Sugar - 4 tablespoon (or as required)
Cardamom /elakka - 4
Saffron - one light pinch (optional)
Preparation:
> Rinse and soak almonds in warm water for 30 to 40 minutes
> Later, peel each almond and put into a blender
> Take out the seeds of cardamom and put it along with peeled almond
> Add sugar, and 1/4 cup milk and make a smooth paste by blending
> Then add more milk and blend
> Pour in a glass and garnish it with saffron (optional)
> Badam milk is ready to serve
Hope you enjoyed easy badam milk recipe at your kitchen. Visit again for more easy recipes. Thank you.
You can also see other milkshake recipes by clicking here
No comments:
Post a Comment