Amla Rice/ Nellikkai Rice

Amla (Gooseberry) is a rich source of Vitamin C. It provides remedies for various diseases.  Because of it's numeral health benefits, adding amla into our daily dishes will be an added advantage.  Today, we are going to prepare a rice with amla.  I think this recipe will be very helpful for you to prepare an easy and mouth watering amla rice in your kitchen.  Let's start...


Ingredients:


Amla/ Gooseberry / Nellikkai             - 2 - 3 (washed and grated)

Cooked rice                                         - 2 cup

Dry red chillies                                   - 4

Turmeric powder                                - 1/4 tsp

Bengal gram/ kadala parippu             - 1 tsp

Black gram                                         - 1 tsp

Mustard seeds                                    - 1 tsp

curry leaves                                        - 1 spring

salt to taste

Oil 


Preparation:


> Heat 2 - 3 tsp oil in a pan and add mustard and splutter

> Add bengal gram and black gram and saute well

> Add curry leaves and dry red chillies and saute well

> Add grated amla and turmeric powder and mix well

> Add salt to taste and cook for 3-5 minutes.  

> Add cooked rice and mix well

> Garnish with coriander leaves and serve 

> Pickle can be used as side dish


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